How I Reduced Mortality to 2% in Broilers


*Body:*

I used to lose 50-80 birds every batch. Heartbreaking. 

Last 3 batches? I lost only 10 out of 500. That's 2% mortality.


Here's exactly what changed:


*1. Biosecurity - Day 1*

I disinfect the pen 3 days before chicks arrive. Foot dip with Izal at entrance. No visitors.

*Result*: No disease coming in.


*2. Water Management*

Clean water 2x daily. Add Vitamin + Glucose in first 5 days.

*Result*: Strong immunity, no dehydration.


*3. Heat Control*

Thermometer is a must. 33°C week 1. I check 3x daily.

*Result*: No piling, no suffocation, no cold stress.


*4. Litter Management* 

I remove wet spots every morning. Change top layer every 5 days.

*Result*: No ammonia, no coccidiosis.


*5. Early Sickness Detection*

I check birds 2x daily. Any dull bird? I separate it immediately + give antibiotic.

*Result*: Sick birds don't infect others.


*Final Note:*

2% mortality is possible. It's not luck. It's system. 

Which of these are you doing already? Comment below 👇. 

Comments

  1. Wow thanks for this information cause it will help

    ReplyDelete
    Replies
    1. Thank you so much bro! Glade it helped which part help you most?

      Delete
    2. Thanks so much bro for giving out this information, because it genuine information.

      Delete
    3. Thank God my information is genuine and I pray it help you guys.

      Delete
  2. I thank God I came across this page. Ever since I started visiting this page. I have learned a lot.

    ReplyDelete

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